Sorbet Parfaits: Think healthy thoughts, it’s January
Hello new year and hello new possibilities.
Let the New Year’s Countdown Begin
What will the year 2018 hold?
Pies and Artistic Expression
Undeniably, pastry and baking live at the intersection of Science and Art. Often we forget that baking and making pastries is hard science, before an art. Without the scientific process that creates the pastry in and of itself, there would be nothing to express on. That is why the greatest sweet masterpieces require the finese …
What is the difference between Chantilly Cream and Whipped Cream?
This question is heavily argued. But why?
The Day After Christmas
And all through the house, not a creature was stirring not even a mouse.
Merry Christmas!!
Merry Christmas to you all! We wish you all a wonderful holiday filled with good company, laughter, love, and of course, good food.
Top 10 DIY Gifts You Can Make at Home
Money is tight this time of year, but homemade gifts can be the best gifts of all.
Last Minute Gifts for the Foodie in the Family
Last minute shopping can be stressful, but Sugary Logic is here to help!
Peanut Butter Jelly Bars, Peanut Butter Jelly Bars
It’s peanut butter jelly time.