Crispy, pillowy pierogies are ready in minutes, thanks to the trusty air fryer. Cook pierogies straight from the freezer or fridge. Enjoy delicious air fryer pierogies as an appetizer or side dish.
Can you cook pierogies in the air fryer? Yes! The best and easiest method to prepare pierogies is with the air fryer. The pierogies come out crispy with a soft, tender filling. Salted butter coats the filled dumplings for extra flavor.
Store-bought pierogies are pre-cooked, so there is no need to boil them. Coat them in butter and place them straight into the air fryer basket. Some of the best-known brands of premade pierogies include Mrs. T's and Kasia's.
Like with air fryer smashed potatoes, the air fryer simplifies and quickens the cooking process. Minimal effort is needed for this simple and delicious side dish.
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What are Pierogies?
Pierogies are European-filled dumplings made with unleavened dough. These half-moon-shaped delicacies are one of the most identifiable Polish foods. They are filled with both sweet and savory fillings. Some common fillings include cooked meat, potato and cheese, sauerkraut and mushroom, cream cheese, and strawberry.
Boiled and usually pan-fried, the dumplings have a chewy, crispy exterior. They are served as a side dish alongside sausage (or other meat) or with sour cream for dipping.
Pierogies in the Air Fryer
As stated above, air-frying pierogies is one of the simplest ways to prepare them. Pierogies can be air-fried straight from the refrigerator or freezer. Butter coats the outside of each dumpling for elevated flavor. Here is why you will love this simple side dish:
- Pierogies are ready in 10 minutes or less.
- There is no prep required.
- The air fryer does all of the work.
- Serve pierogies as an appetizer, snack, or side dish.
Ingredients
- Prepared Pierogies (store-bought)
- Unsalted Butter (melted)
See the recipe card for ingredient quantities.
How to Air Fry Pierogies
STEP 1 - Preheat the air fryer to 400° F.
STEP 2 - Coat the pierogies in melted butter. *Note: The butter will go from melted to softened - this is okay. It will melt over the perogies as they cook.
STEP 3 - Place the butter-coated pierogies in the air fryer basket, do not overlap them. Cook for 8-10 minutes, turning halfway through, until golden brown.
How Long to Cook Pierogies in the Air Fryer
The cooking time varies depending on if the pierogies are cooked straight from the fridge or freezer. In addition, the type of air fryer will also impact the cooking time.
- Frozen Pierogies - 10-12 minutes
- Refrigerated Pierogies - 8-10 minutes
Substitutions
- Salted Butter - Olive Oil, Olive Oil Spray
What to Serve with Pierogies
Pierogies are versatile for serving as an appetizer or side dish that pairs well with meats and condiments. One of the most common pairings is pierogies with sauerkraut and kielbasa. Enjoy the savory dumplings with sausage, ham, bacon, and caramelized onions. Serve perogies with sour cream, mustard, or horseradish for dipping.
Suggested Equipment
Storage
Pierogies are best served immediately but will keep fresh for up to 3 days. Transfer cooled pierogies to an airtight container and store them in the refrigerator.
Can I freeze air-fried pierogies? Re-freezing pierogies is not recommended.
Other Air Fryer Favorites
- Air Fryer Frozen Cauliflower
- Air Fryer Frozen Brussels Sprouts with Garlic and Parmesan
- Crispy Air Fryer Frozen Broccoli
- Air Fryer Frozen Green Beans
- Air Fryer Sweet Potato Wedges
Expert Tips
- Preheat the air fryer for even cooking.
- Grease the basket with cooking spray to prevent the pierogies from sticking to the basket.
- Avoid overlapping the pierogies in the air fryer basket. If needed, cook the pierogies in multiple batches.
- Cooking time may vary depending on the brand of air fryer used.
Frequently Asked Questions
You can make pierogies without oil, but they will not have the desirable crispy exterior that butter and oil provide.
After boiling homemade pierogies, finish them in the air fryer as this recipe specifies.
Microwave pierogies on a microwave-safe dish until heated through, or air fry pierogies at 325° F for a few minutes until heated.
If you make the recipe, don’t forget to rate the recipe, and let me know what you think in the comments below! Take pictures, tag #sugarylogic, and share them with me on Instagram or Facebook.
📖 Recipe
Air Fryer Pierogies
Equipment
Ingredients
- 16 oz prepared pierogies refrigerated (not frozen) -see notes*
- 1 tablespoon salted butter
Instructions
- Preheat the air fryer to 400° F.
- Add pierogies to a bowl and coat them in melted butter. *Note: The butter will go from melted to softened - this is okay. It will melt over the pierogies as they cook.
- Place the butter-coated pierogies in an even layer in the air fryer basket, do not overlap them. Cook for 8-10 minutes, turning halfway through, until golden brown.
- Serve immediately.
Notes
- Refrigerated Pierogies - 8-10 minutes
- Frozen Pierogies - 10-12 minutes
Nutrition
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