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    Home » Breakfast » Bread

    7 Uses for a Bench Scraper

    Published: Dec 9, 2020 · Modified: Sep 3, 2021 by Katelyn Theofanis · This post may contain affiliate links · This blog generates income via ads · #sponsoredpost · 2 Comments

    The Bench Scraper is a cleverly useful tool in the kitchen. Its wide shape and flat edge make it a versatile instrument. What is a bench scraper used for? What does it do?

    bench scraper

    1) Cutting and Dividing Dough

    A bench scraper is the best tool to use for cutting and dividing dough, from bread to biscuits. I particularly love using it for scones.

    2) Scooping Veggies from a Cutting Board

    Because of its wide shape, this instrument is ideal for scooping up chopped vegetables from a cutting board to transfer them to a dish or container.

    3) Cleaning

    A bench scraper is a perfect tool to use to scrape up scraps or flour from the countertop. It's great for removing stuck-on dough bits.

    4) Scoring Dough

    This instrument is great for scoring bread or pie dough. It's sharp enough to cut lines in the dough.

    5) Leveling Dry Ingredients When Measuring

    For that perfectly measured cup of flour, level out your ingredients with a bench scraper. It is wide enough to cover the whole measuring cup and has a flat edge that is perfect for scraping.

    6) Cutting and Portioning Desserts

    No need to pull out the knife, the bench scraper is sharp enough to cut and portion desserts such as cookie bars.

    7) Kneading Dough

    Use this tool to knead sticky dough. It will help prevent messy hands. And it is perfect for scooping up the dough after it's been kneaded too.

    Extra Use

    It is a great cake decorating tool. Use the scraper to smooth out frosting and eliminate any air bubbles.

    Recipes one of these would be helpful for

    • Brown Sugar Pecan Scones (cutting & dividing dough)
    • Peanut Butter and Jelly Bars (cutting & portioning desserts)
    • How to Make Pie Dough (kneading dough & cleaning)
    • Easy Italian Pasta Salad (scooping veggies from a cutting board)

    Do you need a bench scraper? I strongly suggest investing in one. It is such a versatile tool in the kitchen. Even if you are not a baker, it is an incredibly helpful tool for cooking as well. Try this one! It is a simple and effective model.

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    About Me

    I am the recipe developer, content creator, and photographer behind Sugary Logic. Sugary Logic's recipes are clear, simple, and easy to learn. These are all recipes I enjoy regularly (yes, the sweets too.) I'm so happy you're here, and I hope you enjoy these recipes as much as I do. Read More…

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    1. Letscookwithtina

      December 10, 2020 at 6:58 am

      Wow
      Hi dear
      Would be glad if you follow my blog
      Will follow your page too

      Reply
      • kryan0911

        December 11, 2020 at 4:14 pm

        Hello there! Okay, will do! 🙂

        Reply

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    Hi, welcome to Sugary Logic! I'm Katelyn. I am an experienced chef and home cook publishing simple and easy recipes here on my food blog, Sugary Logic. Sugary Logic's recipes will save you time and allow you to create fast and easy meals as sophisticated as any restaurant meal.

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