Easy Bread Dipping Oil
This olive oil bread dip is so easy to put together. It is made with common dried herbs, fresh garlic, and high-quality olive oil. Serve with fresh baguette slices and enjoy!
- 2 small cloves garlic minced
- ½ teaspoon dried rosemary
- ½ teaspoon dried oregano
- ½ teaspoon dried basil
- ⅙ teaspoon red pepper flakes
- ⅛ teaspoon onion powder
- ⅕ teaspoon black pepper
- ¼ teaspoon kosher salt
- ½ cup olive oil
- 1 tablespoon grated Parmesan optional
In a small bowl, stir together all of the dried herbs, spices, and minced garlic. Add in the grated Parmesan, stir until combined.
Whisk in the olive oil until everything is well blended. Place into a shallow serving dish.
Enjoy with fresh baguette slices.
Calories: 165kcalCarbohydrates: 1gProtein: 1gFat: 18gSaturated Fat: 3gCholesterol: 1mgSodium: 111mgPotassium: 12mgFiber: 1gSugar: 1gVitamin A: 28IUVitamin C: 1mgCalcium: 17mgIron: 1mg
Tag your photo #sugarylogic or @sugarylogic ANY QUESTIONS? Please leave a comment below!