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The BEST Smashed Chickpea Salad is healthy, easy to make, and ready in 10 minutes. It can be made ahead, which is perfect for weekday meal prep. This chickpea smash is the perfect healthy lunch or dinner - serve it on toasted bread or scoop it over greens.
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– chickpeas – mayonaise – lemon juice – celery – scallions – black pepper –garlic powder – salt to taste
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Place the chickpeas in a medium-sized bowl and mash until smooth but with some remaining texture.
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Add mayonnaise, lemon juice, celery, green onion, black pepper, and garlic powder. Mix until everything is well combined. Add salt to taste.
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Serve at room temperature or cold.
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– As a Sandwich – As a Wrap – Over Greens – As a Dip – By the Spoonful
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Store in the refrigerator in an airtight container for up to 4 days.
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