These Lemon Blueberry Scones are tender, moist, and full of blueberries. Finished with a delightfully tart and sweet lemon glaze, these scones are absolutely DELICIOUS!
– 2½ cups all-purpose flour – ¼ cup granulated sugar – 1 tablespoon baking powder – ½ teaspoon salt – 1 tablespoon lemon zest – ½ cup unsalted butter cold and cubed – 1¼ cup heavy whipping cream – 1 cup fresh blueberries Lemon Glaze – 1 cup powdered sugar sifted – 3 tablespoon lemon juice fresh