Double Chocolate Zucchini Bread

You will love this bread.

This is the BEST Double Chocolate Zucchini Bread! It is moist and chocolaty thanks to two forms of chocolate. You would never know that it is full of zucchini too! A slice of this bread is the perfect afternoon snack.

What's in it?

– 1 cup all-purpose flour – ½ cup unsweetened cocoa powder sifted – 1 teaspoon baking soda – ¼ teaspoon salt – 2 large eggs room temperature – ¼ cup avocado oil – ¼ cup Greek Yogurt – ¾ cup light brown sugar packed – 1 teaspoon pure vanilla extract – 1½ cups shredded zucchini packed – 1 cup semi-sweet chocolate chunks


How to Make it:

Whisk the dry ingredients together.

How to Make it:

Whisk the wet ingredients together.

How to Make it:

Stir dry ingredients into wet ingredients. Fold in zucchini and chocolate chunks.

How to Make it:

Transfer to greased loaf pan. Bake for 45-50 minutes @ 350F.


Allow the bread to cool before slicing.


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