Sorbet Parfaits: Think healthy thoughts, it’s January
Hello new year and hello new possibilities. …Read More
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Pies and Artistic Expression
Undeniably, pastry and baking live at the intersection of Science and Art. Often we forget that baking and making pastries is hard science, before an art. Without the scientific process that creates the pastry in and of itself, there would be nothing to express on. That is why the greatest sweet masterpieces require the finese…
What is the difference between Chantilly Cream and Whipped Cream?
This question is heavily argued. But why? Who doesn’t love whipped cream? It’s delicious on cheesecake, pie, coffee drinks, and just about everything. Whipped cream is made by whipping heavy whipping cream until fluffy and stiff peaks form. (When whipping you want to make sure not to over whip, however, because you will end up…
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Merry Christmas!!
Merry Christmas to you all! We wish you all a wonderful holiday filled with good company, laughter, love, and of course, good food.
Top 10 DIY Gifts You Can Make at Home
Money is tight this time of year, but homemade gifts can be the best gifts of all. …Read More
Deconstruct Your Dessert Tonight, Mix It Up
Deconstructed desserts are not only mesmerizing to look at, they’re also fun to eat. …Read More
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Pumpkin Spice Syrup
Pumpkin spice flavored coffee goodness at home, yes it is possible… …Read More
Tip: Use Honeycomb Candy as a Cake Garnish
Honeycomb is not only delicious to eat on its own. It also makes for a great cake or cupcake garnish! …Read More
Eton Mess
Searching for a quick, easy and delicious dessert? How about an Eton Mess? …Read More