Strawberries and Cream Rice Krispie Treats
These treats are packed with strawberry flavor and sticky marshmallow goodness.
Servings Prep Time
12treats 15minutes
Cook Time
20minutes
Servings Prep Time
12treats 15minutes
Cook Time
20minutes
Instructions
  1. In a food processor, pulse 1 cup of the freeze-dried strawberries until they form a powdered texture.
  2. In a large bowl, combine the Rice Krispie cereal, pulsed freeze-dried strawberries, 1/2 cup remaining freeze-dried strawberries, and 1 cup of the mini marshmallows. Stir to combine. Set aside.
  3. In a large pot, melt the butter. Once melted, add the remaining 4 cups of mini marshmallows and stir until completely melted. Remove from heat. Pour the dry ingredients into the marshmallow mixture. With a spatula, mix until everything is well combined and coated.
  4. Pour mixture into a greased 13-in by 9-in pan or onto a sheet of wax paper. With a greased spatula, evenly spread mixture into the shape of the pan. Allow to set before cutting into pieces.