Well Thanksgiving is fast approaching and I am not even sure what kind of pies I want to make this year. What I do know, is that I am definitely in the mood to decorate my apartment with all things Christmas. Usually I wait until…
Ingredient: pure vanilla extract
This tantalizing cake combines coconut cream, yellow cake, and honeycomb candy into a mountain inspired dessert perfect for any time of the year.
All the goodness of the classic cake in a brownie form. Topped with an almond cherry syrup, these Black Forest brownies are everything you need.
These brown sugar walnut date bars will take you back to childhood. They taste like an upgraded oatmeal raisin cookie in a bar form.
It’s peanut butter jelly time.
Girl Scout cookies plus cheesecake…Where do I sign up?
Zucchini bread has the power of vegetables and the strength of bread.
Nobody can resist sprinkles, especially when they involve freshly baked sugar cookies.
It may only be a few days after Thanksgiving, but I still want pie.
I’m getting myself ready for the holiday baking season, and I think you should too.